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What precautions should be taken to protect against infection with the swine influenza virus? What regulations and recommendations are these precautions based on?
Find out here about general protective measures, special recommendations for the preparation of poultry products for consumption, personal protective and disinfection measures and about the diagnosis and treatment of the disease.
The international community and state authorities in Germany have been urged to take steps to prevent the spread of the avian influenza virus. Pandemic plans should be drawn up to keep the impact of a pandemic as low as possible and to ensure orderly procedures in the treatment of patients and disaster protection.
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